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#gwu Shake off that tequila hangover! Chug some water, pop some aspirin and make this springtime dessert! http://bit.ly/9EXRBD
4 months ago Like KFC's @kfcdoubledown? Check out Half Baked Cooking's take on the best fast food invention since the McGriddle. http://bit.ly/9HEYTX
4 months ago @jstrelitz Hey sorry for the delay, unfortunately the deal was just for Earth Day...I'll keep an eye out for similar deals though.
4 months ago |
Ask of Eastern Market, and you shall receive. On a recent trip to Eastern Market I made the decision to branch out and buy at least one ingredient I had never used before. Strolling along the stalls I came across all sorts of herbs, vegetables and fruits, but nothing my Food Network saturated mind hadn’t seen [...] When I generally think of food that originates from south of our border, cheese, beans, tortillas and all things wonderfully ‘Mexican’ pop into my head. Believe it or not, Brazilian food is vastly different from Mexican/Central American fare! And even more damaging to my fragile ignorance, Brazil is a huge country with widely regional and [...] “The trouble with jogging is that the ice falls out of your glass.” Hello half-baked cooking readers! I would like to introduce myself as the mixologist of the Mews. I am currently a working bartender in DC, but where I work I never get to make the fun drinks I like. So I spend [...] |
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