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#gwu Shake off that tequila hangover! Chug some water, pop some aspirin and make this springtime dessert! http://bit.ly/9EXRBD
4 months ago Like KFC's @kfcdoubledown? Check out Half Baked Cooking's take on the best fast food invention since the McGriddle. http://bit.ly/9HEYTX
4 months ago @jstrelitz Hey sorry for the delay, unfortunately the deal was just for Earth Day...I'll keep an eye out for similar deals though.
4 months ago |
Mmm fingerlings. They’re actually a type of potato. They’re small and look like fingers. Throw them into a salad and they’re so delicious. We mixed them with prosciutto, tiny heirloom tomatoes, and arugula. Start it off by turning on the oven to 375 and slicing the potatoes lengthwise. Salt and pepper them and put them on [...] Great Lakes Brewery Sampler Pack If you haven’t heard, there’s a new microbrew in town. Great Lakes Brewery, hailing from Cleveland, hit shelves at a bunch of DC retailers this January. Rob Rutledge over at DC Foodies recently did a review of the new lineup, which can be read here. This is a very comprehensive review, [...] I love love love Indian food, Thai food, Chinese food. Well, basically all food. But I’ve always been too afraid to even attempt to make my own curry sauce, thinking it would be way over my head. Don’t let this blog fool you. We’re not incredible chefs. We’re young adults in our 20s trying to [...] I know, I know. Quite a loaded title for this blog post. But seriously, these nachos are incredible. After being stuck inside during DC’s snowpocolypse, we decided we had the time to go all out and make our own tortilla chips (and the market downstairs was fresh out of Tostitos). If you’ve never done this [...] |
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